Tuscany
606. Vecchie Terre di Montefili, Bruno di Rocca IGT Colli Toscana Centrale, 1998
The 1998 was simpler and a little lighter. Most preferred to have the 1997 poured, after an initial side-by-side, but 2 or 3 went …
605. Vecchie Terre di Montefili, Bruno di Rocca IGT Colli Toscana Centrale, 1997
Served side-by-side with the 1998, with a tomato-based chicken main course, both showed Tuscan acidity and food affinity, but were distinctly different wines – …
590. Poggio di Sotto, Brunello di Montalcino, 2000
Was proffered this in POTG Bow Lane wine bar on my first visit and was persuaded by that taste to part with 80 notes. …
522. Salicutti, Brunello di Montalcino Piaggione, 2002
On from my Hors Concours case, and yet another ‘almost’ wine – on paper at least: a Brunello di Montalcino, yes, but from one …
519. Fattoria La Peschiera, Morellino di Scansano, 2004
I’d heard good things about the Morellino DOC, so when I spotted one in the Italian local to Chemistry, I thought I’d give it …
478. Querciabella, Chianti Classico, 2004
Found this buried amongst the oddly-named wines in the Ghent restaurant t’Buikske Vol, that we went to on our 2nd night there, on route …
463. Tenuta San Guido, Guidalberto IGT Toscana, 2004
Tasted in class for our Central Italy lectures, and was clearly ‘outstanding’, so I took the rest of the bottle home. Great flavour concentration, …
390. Tenuta San Guido, Sassicaia Bolgheri, 2004
Well… I decided to splash out with Rob and Jack at a tapas bar, when I saw this at the (relatively) modest price (compared …
329. Mannucci Droandi, Chianti Colli Aretini, 2005
This one is well out of time order because it took some time to finish the bottle and get to the label! This wasn’t …
325. Antinori, Tignanello IGT Toscana, 2003
And this was the 8th and last wine in the POTG blind tasting. I completely missed this one – it was soft, yet had …