Red
Passing the Port: Douro Boys and classy table wines
The Douro Boys are a group of 5 grower-winemakers who clubbed together in 2003 to promote the wines of the Douro valley, upriver of …
Top 5 grape varieties of the moment
There are 1,368 commercially-grown grape varieties documented in the above great tome. I will never taste them all, but I have tasted a fair …
Gérard Bertrand and his passion for the Languedoc & Roussillon
I must operate a LIFO approach to writing up People and Places, as this first post is about one of the producers I’ve most recently …
182. Château Angelus, 1er Grand Cru Classé St Emilion Grand Cru, 1997
Picked-up as a £20-off “bargain”. Ready to drink at Christmas 2004. Deep plum colour with garnet rim. Milk chocolatey or cocoa powder nose over …
181. Louis Boillot, Volnay 1er Cru Clos de la Chapelle, ????
Very enjoyable preface to Christmas lunch at Andrew’s, courtesy of Steve. A bottle he bought whilst holidaying in Meursault a few years before. Produced …
180. Mastrojanni, Brunello di Montalcino, 1997
Mid-garnet colour with medium-broad rim. Definite maturity on the bottle’s colour. Medium-to-intense aroma of redcurrant jelly and something meaty, suggesting a good match for …
179. Sterling Vineyards, Merlot Reserve Napa Valley, 1999
From the same batch as the ’97 Reserve Cabernet Sauvignon. Had this one in a work team meeting with Peter Thorburn (“exploring our products”…!). …
178. Ravenswood, Old Vine Zinfandel Lodi, 2002
I could have sworn that I already had a Ravenswood label in here from a few years back (I think I drank some in …
177. Sterling Vineyards, Cabernet Sauvignon Reserve Napa Valley, 1997
Product of my first visit to Napa Valley, with my friend Emily. 38C on the verandah at the vineyard’s winery, on top of a …
174. Mont Tauch, Hommage Fitou, 1999
Full-flavour and pretty concentrated wine that made easy drinking – if a little short (only medium length overall). Deep black-garnet colour, with some bricking …