An exploration of wine

Home Posts Tagged "Dry"

Dry

First bottle deeper-golden and nuttier than it should have been – premox! Boo… But the following bottle showed just how well this wine is …

Perhaps this is coming around, to more like what I tasted en primeur. The first couple of bottles were a bit over-rich and flabby, …

A good example of Alsatian dry Riesling, and a great demonstration of the quality of the vintage. Good, will get better, and great value. …

Hot on the tail of the 2nd Tip Pepe ‘En Rama’ bottlings, Gonzalez-Byass came out with this series of differently aged Fino bottlings: 1, …

Mid amber-brown, with a fade to a watery rim. Fairly intense nose of toasted hazelnuts, marzipan, and gentle coconut and cinnamon. A day or …

The quality of winemaking that Planeta are renowned for comes through on this Fiano, yielding a quite complex, deep, but balanced wine that was …

A great start to Christmas Eve dining that changed continually with aeration and warming, to reveal a rich, complex, but balanced white. This certainly …

Picked up randomly at Albion Café en route to an afternoon callover / meeting at Albion, just before Christmas. And the day after doing …

Another good showing of this wine – I’m very hopeful of the 3L bottle coming in the new year! In Chez Liline, it was …

A decent-value Grüner Veltliner, but well put in its place a few days later by Schloss Gobelsburg’s 2010 Kammerner Renner – which had depth, …