The Paper 3 Savagnin that I picked in the exam! After re-sitting blind, this was definitely a characterful and enjoyable wine. Mid-deep gold. Complex. Bruised yellow fruit. Spiced touches. Almond nut and honey. Broad, with some apple-skin aldehyde from the flor-ageing. Rounded yellow-fruit and apple entry. Slightly toasty almond. Saline mid-palate. Toast. Honey. Rounded, medium acidity.