Barbaresco

Along with the de Poncins, this made up birthday dinner for Dad’s 69th, served with stewed duck, red wine, morilles and black pudding. And …

Ca’ del Baio was our third visit in Barbaresco, on David Way’s recommendation. Based near Treiso in the Southern part of Barbaresco, this winery …

Marchesi di Grésy – or, to give it its full title, Tenuta Cisa Asinari dei Marchesi di Grésy – is a landmark Barbaresco producer. …

Gaja are based in the heart of the village of Barbaresco itself. On both sides of the immaculately-clean, main street up to the church, …

This is more of a comparative impression than a proper tasting note. Even though this is a highly regarded Barbaresco vintage, this 2001 Gaiun …

[signed in 2017 by: Gaia Gaja, Rossana Gaja] Well, the first time we went to the Maidenhead Italian, I got chatting to the owner, …

At Christmas we had a magnum of this (although it had the white ‘cru’ label of this producer, but no cru stated…), and that …

[signed in 2017 by: brother Alessandro di Grésy, sister Ludovica di Grésy and Kiwi winemaker, Jeff Chilcott] This is an exceptionally well-made and good …

Barbaresco is the ‘other B’ at the heart of Nebbiolo country. Normally “…and Barbaresco”; normally the one most know of, but don’t quite get …

Piemonte Overview The exceptional food, the incredible wine and the rolling hills of Tuscany… the image that is often conjured up by someone talking …