Asti: Barbera, Moscato and friends
Asti is the other “A” in the constellation of Piemonte wine regions, lying immediately North and East of Alba, where Barolo, Barbaresco and Roero …
Cantariña, Bierzo: Finance to fine wine
In 2002, I first met Santiago Ysart Alvarez de Toledo – Santi Ysart – when we joined the full-time MBA programme at London Business …
Napa: exceptional Cabernets, and exaggerated too
Napa Valley, the Big Daddy of California wines, is today world-famous for Big Cabs and Bold Chardonnays, landmark wineries and the Napa Valley Wine …
Sonoma: old-vine Zinfandel, fine Chardonnay and Pinot Noir
Sonoma is, in fact, a large region. Most people, including myself, would probably think of Sonoma as Napa’s quieter, more rural, more familial, ‘little …
Paso Robles to Santa Cruz Mountains: Central Coast diversity
Paso Robles to the Santa Cruz Mountains – or ‘the rest of the Central Coast’, between Santa Barbara County and the city of San …
California wine: the Golden State shines brightly
California wine is synonymous with US wine. For many it is US wine. Fortunately, the fine Chardonnays and Pinot Noirs of Oregon, the Bordeaux …
Santa Barbara: elegant Chardonnay, Pinot Noir and Syrah
Santa Barbara County, making up the Southern part of the broad Central Coast area of California, was the region I most wanted to visit, …
567. Antech, Crémant de Limoux Cuvée Eugénie Brut, 2005
From my Hors Concours prize case, this was an excellent example of the quality Crémant de Limoux can achieve, and a good alternative to …
566. Equipo Navazos, La Bota de Palo Cortado 21, NV (2011)
My favourite of the trio – a complex Palo Cortado that more than held its own alongside a Lustau Almacenista dry Palo Cortado (less …
565. Equipo Navazos, La Bota de Fino Macharnudo Alto 18, NV (2011)
Again, a richer, deeper style of Fino than most commercial brands. Mid-gold. Briny hints on the nose, but dominated by mature beeswax, dried apple, …