How pleasant (& civilised): whilst putting together the ‘Optimor Wine Club’s’ first mixed case with Matt & Marc at Planet of the Grapes, we cracked this. With a couple of glasses gone, they let me leave with the rest, for the team back at the office to enjoy. And another Gavi di Gavi success, too. Oddly, a pale green hue – more akin to Pinot Gris / Grigio than the golden Gavis I’ve had before – but nevertheless, had the complexity & interest. Sherbet lemon (!) nose with some green apple. Medium bodied, moderate acidity with sweet grapefruit flavour and light toastiness over the reasonable finish. Well made.
319. Pio Cesare, Gavi di Gavi, 2005
319. Pio Cesare, Gavi di Gavi, 2005

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