Book 5 Index 
951. Mullineux, Syrah Swartland, 2011 
950. W & J Graham & Co, 30 Year Old Tawny Port, NV (2010) 
949. Cartuxa, Pêra-Manca Branco Évora, 2012 
948. Pella, Xi-Ro Cuvée Experimentale, NV 
947. Linton Park, Chardonnay Wellington, 2014 
£17 (50cl); 12.5%
A disappointment – perhaps not well enough chilled? I had read many good things about Clos d’Yvigne from different sources. In the end, I think it was poorly matched with crème brûlée, as this wine was quite fruity. Slightly orange-gold colour. Aromas of maybe prunes or preserved plums or something. Thick and quite intense sweetness with only medium freshness. Having said this, it did match very well to a whisky-based chocolate truffle, so perhaps best suited to a Black-Forest-Gateau-style dessert?
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