PN
256. Louis Latour, Côte de Beaune-Villages, 2003
Given that this was from the roasting 2003 vintage, this had a surprising lack of concentration – maybe the early-picked (and therefore underripe) fruit …
245. Hunter’s, Pinot Noir Marlborough, 2004
Felt like some more exploration so picked this out of the staff shop in Dublin. Disappointing, however. Pale strawberry / red cherry colour, with …
243. Domaine Jacques Prieur, Volnay-Champans 1er Cru, 1997
A very nice accompaniment to Boxing Day roast goose, due to the structure and robustness of this Volnay. Medium garnet core with a medium …
239. Champagne Jean Moutardier, Brut Millésimé, 1996
Whereas this was a real pleasure and a great example of a ‘96! A second entry for Moutardier’s vintage, and the middle of a …
238. Champagne Laurent-Perrier, Brut Millésimé, 1996
Disappointing, this one. For a Champagne from one of the greater vintages, it seemed a little harsh, and less complex than I expected. Medium …
237. Reiner Probst, Spätburgunder Achkarrer Schlossberg Kaiserstuhl Auslese Trocken, 2001
When I opened this, I remembered why I’d picked up a bottle at the cave. Limpid, mid-garnet with a medium-width brick rim. Intense, bright …
204. Champagne Taittinger, Champagne Brut Réserve NV (2005)
Since first tasting Taittinger at the end of their cellar tour, I’ve liked the light and elegant style of the NV. However, this bottle …
201. Harvey’s, Champagne Pirrot Extra Dry, NV (c. 1965)
Weird and entertaining end to Easter (the Graham’s 1970 is out of sequence…). A bottle that had sat in my Grandfather’s cellar since 1965 …
199. Ninth Island, Pinot Noir Tasmania, 2003
Had heard that Tasmania was getting a good reputation for Pinot Noir, by virtue of being further South than the rest of Australia, and …