An exploration of wine

Home Posts Tagged "Pinot Noir" (Page 5)

Pinot Noir

So I thought I’d challenge my belief that California can’t do Pinot Noir – it all ends-up soft and sweet strawberry. Chalone is its …

At last! And it delivered too! After the heat of the 2003 summer, which spoiled Champagne, I’d wanted to see what the best of …

Judgement of London organisers, 67 Pall Mall and importer The Finest Bubble, invited me to judge as a professional at the second edition of …

Producers make a number of other Asti styles of wine beyond the 3 main  categories of Moscato-, Barbera- and Brachetto-based wines already profiled. In …

Sonoma is, in fact, a large region. Most people, including myself, would probably think of Sonoma as Napa’s quieter, more rural, more familial, ‘little …

Paso Robles to the Santa Cruz Mountains – or ‘the rest of the Central Coast’, between Santa Barbara County and the city of San …

California wine is synonymous with US wine. For many it is US wine. Fortunately, the fine Chardonnays and Pinot Noirs of Oregon, the Bordeaux …

Santa Barbara County, making up the Southern part of the broad Central Coast area of California, was the region I most wanted to visit, …

The Berry Bros & Rudd Autumn / Winter press tasting, in stark contrast to the Co-op supermarket’s Autumn press tasting exactly a week before, showed …

This turned out to be an unexpected pleasure. I didn’t have a good impression of Lanson as a Champagne brand, and this was a …